The Asian menu below is just one example of what we can offer.
Chinese kitchens, Vietnamese cuisine, Thai cuisine, Balinese cuisine or Japanese cuisine … perfumes, aesthetics are of a very great diversity. This is not a type of cooking but types of cuisines that often influence them. The Vietnamese cuisine is fragrant and light, Chinese cuisine is very varied (regional cuisines), Japanese cuisine has its refined aesthetics, taï its simplicity,…
Entrées
Dishes
- Shrimp fritters
- Pigeon’s Egg Soup
Plates
- Chicken with Bamboo Shoots
- Mussels with lemongrass
- Cuttlefish, with Soy Sauce
- Quails with sweet spices
- Honey glazed with honey bio
Sauces
- Peanut Sauce
- Soy sauce and mushroom
- Sweet and sour sauce
Vegetarian menu
- Soy sprout, légumes de saisons
- Nems with Vegetables
- Chinese salad (Cabbages, carrots, raisins …)
- Tofu with soy sauce and spices
Food
- Exotic Fruit Salad
- Salad of lychees
- Chocolate fondant, pecan nuts
- Apple donut or banana
- Croquette with sesame and honey