The fabulous cuisine of the Spice Route

Authors Alain Serres et Vanessa Hié

Curcuma, licorice, vanilla, saffron, badian … Here is an exhilarating journey into the colorful universe of spices. Sweet or salty, 40 recipes play the range of saviors on all tones, from the infinitely exotic.

For each spice, is told its origin or a legend.

From 8 years old, 64 pages
ISBN : 978-2-355004-092-4

Available at the Librairie de la Renaissance

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